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details about Organic Tattva Brown Mustard (Rai)
Organic Tattva Brown Mustard (Rai)
- Organic Brown Mustard seeds are more pungent as compared to yellow mustard and are used in small amounts in marinades, vinaigrettes, stews, sauces, soups, pickling, seafood, poultry and meats.
- Organic Tattva’s Organic Brown Mustard is filled with protein, iron and calcium.
- Apart from these nutrients, Organic Brown Mustard also contains dietary fibres, vitamins and various other nutrients.