Kottakkal Ayurveda Dipyakadi Churnam

Description:

Dipyakadi Churnam is?a herbal powder Ayurvedic medicine. It is a mixture of 10 herbal powders used I the management of digestion related complaints and the diseases seen after delivery.?

Uses of Dipyakadi Churnam:
Used in treating indigestion, dyspepsia, loss of appetite, diarrhea, gulma and stomach ache.
Used as garbhashaya shodhaka after delivery.

Roga karma-?used as garbhashaya shodhaka, vedanahara, grahani, gulma, agnimandya.
Agni karma-
Deepana Improves digestion strength
Pachana relieves indigestion
Dosha karma-It balances Kapha and Vata Dosha.
Other gunas-vatanulomaka, shulahara.

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Ingredients of Dipyakadi Churna:
One part of each of below ingredients are taken in fine powder form. They are mixed thoroughly to form a homogeneous powder. The obtained powder is stored in a clean air tight container.

• Dipyaka-ajamoda (Carum roxburghianum)-1 part
• Ativisha (Aconitum heterophyllum) 1 part
• Rasna (Alpinia galanga)- 1 part
• Hingu (Ferula asafoetida) processed with ghee- 1 part
• Ela (Elettaria cardamomum)- 1 part
• Pippali (Piper longum)- 1 part
• Pippalimoola (Piper longum) Long pepper root? 1 part
• Chavya (Piper cubeba)- 1 part
• Chitraka (Plumbago zeylanica)- 1 part
• Nagara (Zingiber officinale)- 1 part.

Dosage of Dipyakadi Choornam:

• Adult dose 5 grams once or twice a day along with?hot water or buttermilk or as advised by Ayurvedic doctor.
• For children below 5 years of age, dose is 1 2 grams once or twice a day before or after food, as advised by Ayurvedic doctor.
• For children of 5 12 years of age, dose is 2-5 grams once or twice a day before or after food, as advised by Ayurvedic doctor.